Description
Salted Seedless Red Plum Xi Muoi Do Khong Hat is a savory and tangy snack made from seedless red plums that have been preserved with salt. These plums are known for their intense flavor profile, combining natural plum sweetness with a pronounced salty kick. The preservation process enhances the fruit's chewiness, making them a popular choice for snacking, especially in Asian cuisines.
This product is often enjoyed as a palate cleanser, paired with tea, or used to add a burst of flavor to dishes and drinks.
