Description

Smile Dried Fungus Strip is a versatile and nutritious ingredient often used in various Asian cuisines. It consists of dried strips of fungus, typically wood ear mushrooms or similar varieties. These strips have a chewy texture and a mild, earthy flavor, which makes them ideal for soups, stir-fries, salads, or hot pot dishes.

To use, soak the dried fungus strips in warm water for about 15–20 minutes until they rehydrate and expand. Once softened, rinse thoroughly and cook as desired. They're a great source of fiber and minerals, adding a unique texture and subtle taste to your meals.