Description
Laoganma Spicy Crispy Chili Oil 210 g is a classic Chinese chili crisp condiment with a high ratio of crunchy flakes to oil. It brings the bold, savory flavor of crispy onion and chili with a hint of Sichuan pepper, adding a satisfying spicy crunch to almost any dish.
- Type: crispy chili oil condiment (chili crisp)
- Net weight: 210 g jar
- Taste: savory, spicy, crunchy, aromatic
- Great for: noodles, rice, dumplings, stir-fries, dipping
How to use: Spoon over noodles, rice, dumplings, eggs or vegetables, or stir into stir-fries and dipping sauces for extra flavor. Give the jar a quick stir to mix the flakes and oil before serving, and twist the lid back on to keep it fresh.
Storage: Keep in a cool, dry place and reseal tightly after each use. Refrigerate for longer freshness if you like.
Sot ot gion Laoganma 210g, mon ot chung gion tru danh cua Trung Quoc voi nhieu cai ot gion, thom vi hanh, ot va chut tieu Tu Xuyen. Ruoi len mi, com, ha cao, trung hay rau, hoac cho vao mon xao va nuoc cham cho dam da. Khuay deu cai va dau truoc khi dung, dong nap kin de giu tuoi. De noi kho mat, dong kin sau khi dung, co the de tu lanh.
What do I use it on? / Dung cho mon gi?
Noodles, rice, dumplings and stir-fries. Mi, com, ha cao va mon xao.
Is it very spicy? / Co cay lam khong?
It has a bold but balanced heat. Cay dam da nhung vua phai.
How should I store it? / Bao quan the nao?
Cool, dry and sealed. De noi kho mat, dong kin.
