Description
Best Taste Annatto Oil 4oz is a vibrant cooking oil infused with annatto (achiote) seeds, prized across Vietnamese and Southeast Asian kitchens for the warm red-orange color it lends to food. A small spoonful transforms the look of a dish without overpowering its taste, making it a pantry staple for home cooks who want restaurant-style color.
- Type: annatto-infused cooking oil (dau dieu / dau hot dieu)
- Net weight: 4 oz bottle
- Best for: stir-fries, braises, marinades and noodle soups
- Diet: plant-based, suitable for vegetarian and non-vegetarian cooking
How to use: Stir a teaspoon into hot oil at the start of cooking, or brush over meat and tofu before grilling to build a glossy red color. It is the classic finishing touch for bun bo Hue, banh xeo batter, grilled pork and fried rice.
Storage: Keep tightly capped in a cool, dry place away from direct sunlight. Use a clean dry spoon to keep the oil fresh.
Dau dieu Best Taste 4oz tao mau do cam dep tu nhien cho mon an. Chi can mot thia nho phi voi dau nong la co mau bat mat cho bun bo Hue, banh xeo, thit nuong, com chien. Dung duoc cho ca mon man va mon chay. Bao quan noi kho mat, dong nap kin sau khi dung.
How do I use annatto oil? / Dung dau dieu the nao?
Add a teaspoon to hot oil or brush onto food before cooking for a red-orange color. / Cho mot thia vao dau nong hoac phet len thuc pham truoc khi nau de tao mau.
Is it vegetarian? / Co dung cho mon chay khong?
Yes, it is a plant-based oil suitable for vegetarian dishes. / Co, day la dau thuc vat dung duoc cho mon chay.
How should I store it? / Bao quan ra sao?
Keep capped in a cool, dry place away from sunlight. / Dong nap kin, de noi kho mat, tranh anh nang.
