Description
Chilli Rice Paper, Size 22, 340 g is a spicy Vietnamese rice paper popular for making banh trang snacks. Pre-seasoned with chili, it has a savory, mildly spicy taste that makes it perfect for the beloved street-food mix banh trang tron.
- Type: seasoned chili rice paper, size 22
- Net weight: 340 g
- Taste: savory with a chili kick
- Great for: banh trang tron, snacking, rolls
How to use: Cut or tear into strips and toss with dried shrimp, quail eggs, mango, herbs, sate and lime for banh trang tron. It can also be lightly moistened and rolled with fillings.
Storage: Keep in a cool, dry place. Reseal tightly after opening to keep the rice paper from softening.
Banh trang ot size 22, 340g, banh trang tam ot vi cay nhe, dung lam banh trang tron rat ngon. Cat soi roi tron voi tom kho, trung cut, xoai, rau ram, sate va chanh. Cung co the lam am nhe de cuon. De noi kho mat, dong kin sau khi mo.
What is it used for? / Dung lam gi?
Mostly banh trang tron snacks. Chu yeu lam banh trang tron.
Is it spicy? / Co cay khong?
Yes, it has a mild chili kick. Co, vi cay nhe.
How should I store it? / Bao quan the nao?
Cool, dry and resealed. De noi kho mat, dong kin.
