Seasoning

Chin-Su Restaurant Sauce Braised Pork 70g

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Description

Chin-Su Restaurant Sauce Braised Pork 70g is a ready-to-use Vietnamese cooking sauce designed to make thit kho – classic braised pork – quick and consistent at home. One convenient 70g pouch carries the savoury, lightly sweet seasoning base that gives braised pork its deep colour and rich flavour, so you do not have to balance several bottles of sauce and sugar yourself.

Product details

  • Type: Vietnamese braised-dish cooking sauce (gia vi hoan chinh)
  • Brand: Chin-Su
  • Net weight: 70g single-use pouch
  • Best for: thit kho, thit kho trung, ca kho, braised chicken
  • Format: pour-and-cook, no extra seasoning blending required

How to cook with it

Cut pork belly or shoulder into bite-size cubes and sear briefly in a hot pot until the edges colour. Pour in the sauce pouch, add water or coconut water to just cover the meat, then simmer gently over low heat until the pork is tender and the liquid reduces to a glossy braise. Halved boiled eggs can be added in the last stage for thit kho trung. Serve hot with steamed rice, pickled vegetables and a simple soup. The same pouch also works well for braised fish or chicken.

Storage

Keep unopened pouches in a cool, dry place away from direct sunlight. Use the whole pouch in one dish; if any sauce remains, transfer it to a covered container, refrigerate and use within a couple of days. Always follow the instructions printed on the package.

FAQ

How do I use this sauce? / Cach dung goi gia vi nay?

Sear the pork, pour in the pouch, add water or coconut water to cover and simmer on low heat until tender and glossy. / Xao so thit cho san, do goi gia vi vao, them nuoc hoac nuoc dua cho xam xap roi kho lua nho den khi thit mem va nuoc sanh lai.

What dishes can I make? / Nau duoc nhung mon gi?

Braised pork, braised pork with eggs, braised fish and braised chicken all work well with this seasoning base. / Co the nau thit kho, thit kho trung, ca kho hoac ga kho deu hop.

How should I store it? / Bao quan the nao?

Store unopened in a cool, dry place; refrigerate any leftover sauce in a covered container and use it soon. / Goi chua mo de noi kho rao thoang mat; phan con thua cho vao hop dau kin, cat tu lanh va dung som.


Chin-Su Restaurant Sauce Braised Pork 70g la goi gia vi kho thit pha san, giup ban nau mon thit kho dam da ma khong can canh do tung loai nuoc mam, duong, nuoc mau. Chi can xao so thit, do goi gia vi, them nuoc hoac nuoc dua roi kho lua nho den khi thit mem va nuoc keo sanh bong dep. Them trung luoc bo doi la co ngay noi thit kho trung dung kieu com nha Viet. Goi 70g cung dung duoc cho ca kho hay ga kho. Bao quan noi kho rao, tranh anh nang; dung het trong mot lan nau la ngon nhat. Mua online tai A&E Foodstore, giao hang nhanh trong nuoc My.