Double Parrot Mung Bean 12oz

Regular price $2.19 USD
Sale price $2.19 USD
Sale Sold out
Tax included. Shipping calculated at checkout.
Shipping
In stock (999 units), ready to be shipped

Description

Double Parrot Mung Bean 12oz is dried mung beans in a 12 ounce pack, uncooked and ready to soak whenever you need them. Cooked slowly they turn tender and smooth with a light, faintly sweet taste that suits desserts, porridge and simple home dishes alike.

  • Brand: Double Parrot
  • Type: Dried beans (mung beans, uncooked)
  • Size: 12 oz
  • Great for: che and other sweet soups, steamed sticky rice, weekday porridge

How to use: Rinse the beans and drain off the cloudy water, then soak them in cool water for a few hours. Cook in fresh water over a gentle simmer until the beans give way easily when pressed. Skim any foam that rises at the start, and stir occasionally toward the end so nothing sticks.

Storage: Keep the pack in a cool, dry cupboard away from sunlight and steam from the stove. Once opened, store the beans in a sealed container and always scoop with a dry spoon.

Please refer to the printed label on the package for the full ingredient list, allergen and nutrition information.


Dau xanh Double Parrot 12oz - Goi dau xanh kho 12oz, hat deu, chi can ngam nuoc vai tieng la nau duoc. Nau lua nho cho den khi hat mem, dau se bo va co vi ngot nhe rat de an. Dung nau che, do xoi, nau chao deu hop. Luc moi soi nen hot bot cho nuoc trong.

What is the easiest way to cook them? / Cach nau don gian nhat la gi?

Soak, drain, then simmer in fresh water on low heat until the beans crush easily. Ngam roi do nuoc di, nau nuoc moi lua nho den khi bop nhe la dau nat.

Can I use a pressure cooker? / Co dung noi ap suat duoc khong?

Yes, they cook much faster that way, so start with a short time and check before adding more. Duoc, nau rat nhanh, nen dat thoi gian ngan roi kiem tra truoc khi nau them.

How do I know when they are done? / Lam sao biet dau da chin?

A bean should mash without resistance when pressed against the side of the pot. Lay mot hat ep vao thanh noi, thay nat de dang la dau da chin.