Description

Dragon Jelly Powder is a convenient agar-based jelly mix for making homemade Asian-style jelly desserts (thach / rau cau). Just dissolve, sweeten, and chill to create smooth, wobbly jellies at home.

• Type: Agar jelly powder mix
• Net weight: 10 g
• Result: Firm, clear, set jelly dessert
• Best for: Layered jelly, fruit jelly, coconut jelly desserts

Dissolve the powder in water with sugar, bring to a boil while stirring, then pour into molds and let it set. Add coconut milk, fruit, or flavorings to create colorful layered jellies. It is a fun, easy base for parties, family desserts, and creative homemade treats.

Storage: Keep the powder in a cool, dry place, sealed away from moisture until ready to use.

Tieng Viet: Bot rau cau Dragon tu agar, tien loi de lam thach, rau cau tai nha. Hoa bot voi nuoc va duong, dun soi vua khuay, roi do vao khuon va de dong. Them nuoc cot dua, trai cay hoac huong lieu de tao rau cau nhieu lop nhieu mau. De lam mon trang mieng cho tiec va ca nha. Bao quan bot noi kho rao, dong kin tranh am cho den khi dung.

How do I make jelly? / Cach lam thach?

Dissolve in water with sugar, boil, pour into molds, and chill. Hoa voi nuoc va duong, dun soi, do khuon va de dong.

Can I add flavors? / Them huong vi duoc khong?

Yes, add coconut milk, fruit, or flavorings. Duoc, them nuoc cot dua, trai cay hoac huong lieu.

How should I store the powder? / Bao quan bot ra sao?

Keep sealed in a cool, dry place. De kin noi kho rao.