Description
Dragonfly Chicken Broth Mix 227g is a dry seasoning mix used to make a savoury chicken-flavoured broth in minutes. It comes as fine granules in a 227g container, dissolves into hot water without lumps, and gives a clear, gently golden broth with a rounded savoury taste.
- Brand: Dragonfly
- Type: Dry chicken broth seasoning granules
- Size: 227g
- Great for: A fast bowl of noodle soup or chao, seasoning stir-fries and braises, rounding out fillings for dumplings and spring rolls
How to use: Stir roughly a teaspoon into a cup of hot water and adjust to taste for a quick broth, or sprinkle it directly into the pan when cooking. Add it a little at a time and taste before adding any extra salt, since the mix is already savoury.
Storage: Keep the container tightly closed in a cool, dry cupboard away from steam and direct sunlight. Use a dry spoon so moisture does not clump the granules.
Please refer to the printed label on the package for the full ingredient list, allergen and nutrition information.
Hat nem vi ga Dragonfly 227g - Gia vi dang hat kho, hop 227g, khuay vao nuoc nong la co ngay noi nuoc dung vi ga. Nuoc trong, mau vang nhat, vi dam da de an. Dung nau mi, nau chao, nem do xao kho hoac tron nhan cha gio, ho lo.
How much do I use for one bowl? / Mot to nuoc dung can bao nhieu?
About a teaspoon per cup of hot water is a good starting point, then adjust to taste. Khoang mot muong ca phe cho mot chen nuoc nong, sau do nem lai cho vua mieng.
Can I use it for stir-fries too? / Co dung nem do xao duoc khong?
Yes, sprinkle it straight into the pan the way you would any dry seasoning. Duoc, rac thang vao chao khi xao nhu cac loai gia vi kho khac.
Why did it turn lumpy? / Sao hat bi von cuc?
Damp air or a wet spoon causes clumping, so keep the lid closed and always scoop with a dry spoon. Do bi am hoac muc bang muong uot, nen dong nap ky va luon dung muong that kho.
