Description
Dragonfly Whole Mushrooms are tender straw mushrooms (nam rom) packed whole, ready to add a meaty texture and savory flavor to soups, stir-fries, and curries. A convenient pantry staple for quick cooking.
- Type: Whole straw mushrooms (canned)
- Net weight: 425 g
- Texture: Tender, meaty, juicy
- Best for: Soups, stir-fries, curries, hotpot
Drain and rinse the mushrooms, then add them to stir-fries, soups, curries, and hotpot in the last few minutes of cooking. Their tender, meaty bite makes them a great addition to both vegetarian and meat dishes, soaking up sauces and adding satisfying texture.
Storage: Store unopened in a cool, dry pantry. Once opened, transfer to a covered container, refrigerate, and use within a few days.
Tieng Viet: Nam rom nguyen cay Dragonfly, dong hop san, them do dai va vi ngon cho sup, mon xao va ca ri. San tien cho bua an nhanh. Chat nuoc va rua nam, roi cho vao mon xao, sup, ca ri va lau trong vai phut cuoi. Mieng nam mem, dai, hop ca mon chay va man, tham sot va them do. Bao quan noi kho rao khi chua mo; sau khi mo chuyen sang hop kin, cho tu lanh va dung trong vai ngay.
How do I use them? / Dung the nao?
Drain, rinse, and add to soups, stir-fries, or curries. Chat nuoc, rua va cho vao sup, mon xao hoac ca ri.
Are they vegetarian-friendly? / Co dung cho mon chay?
Yes, mushrooms suit vegetarian dishes. Co, nam hop mon chay.
How should I store them after opening? / Bao quan sau khi mo?
Refrigerate in a covered container, use within days. Cho hop kin, tu lanh, dung trong vai ngay.
