Description
Gogi Layer Sweet Cake (Khanom Chan) 14oz is a traditional Thai-style layered dessert known for its soft, chewy texture and gently sweet taste. The colourful stacked layers peel apart for a fun, satisfying treat enjoyed across Southeast Asia.
- Type: layered sweet cake (khanom chan)
- Net weight: 14oz
- Brand: Gogi
How to enjoy: serve at room temperature or lightly chilled as a dessert or snack with tea or coffee. The tender, springy layers make it a favourite for family gatherings and festive occasions.
Storage: keep cool; refrigerate after opening and enjoy within a few days for the best soft, chewy texture.
Tieng Viet: Banh da lop Gogi (khanom chan) 14oz, banh deo mem nhieu lop nhieu mau, vi ngot diu, mon trang mieng pho bien o Dong Nam A. Dung o nhiet do phong hoac mat lanh kem tra, ca phe. Tung lop deo dai vui mieng, hop sum hop va dip le. Bao quan mat; sau khi mo de tu lanh va dung som.
What is khanom chan? / Khanom chan la gi?
A soft, chewy layered sweet cake. / Banh ngot deo nhieu lop.
How should I serve it? / An the nao?
At room temperature or lightly chilled with tea. / O nhiet do phong hoac mat lanh kem tra.
How do I store it? / Bao quan ra sao?
Keep cool; refrigerate after opening. / De mat; de tu lanh sau khi mo.
