Description

Golden Coins Almond Flavour Agar Mix (6.2oz) is a convenient dessert mix that makes it easy to prepare smooth, refreshing almond jelly at home. Agar (rau cau) sets firmer than gelatin and gives a light, cool, springy texture - a classic Asian dessert loved year-round.

• Type: agar-agar jelly dessert mix, almond flavour
• Net weight: 6.2oz
• Makes: almond jelly style dessert

How to prepare: dissolve the mix in water, bring to a boil while stirring, then pour into molds or a tray and let it set (chilling helps). Cut into cubes and serve on its own, with fruit cocktail, or in sweet soups and drinks.

Storage: keep the packet sealed in a cool, dry place away from direct sunlight.

Bot rau cau vi hanh nhan Golden Coins - de dang lam mon thach hanh nhan mat lanh, gion sat tai nha. Hoa bot voi nuoc, dun soi va khuay deu, do ra khuon roi de dong (cho vao tu lanh cang ngon). Cat mieng an kem trai cay, che hoac do uong. Bao quan noi kho rao, thoang mat, tranh anh nang.

How do I make the jelly? / Cach lam thach?

Dissolve in water, boil while stirring, pour into molds and let it set. / Hoa voi nuoc, dun soi va khuay, do khuon va de dong.

What can I serve it with? / An kem gi ngon?

Fruit, sweet soup (che), or chilled on its own. / Trai cay, che, hoac an lanh rieng.

How should I store it? / Bao quan the nao?

Keep sealed in a cool, dry place away from sunlight. / De noi kho rao, thoang mat.