Description
Happy Elephant Pia Cake Taro Durian 14 oz is a soft, flaky Asian pastry filled with a rich combination of taro and durian. The thin, layered crust wraps around a smooth, fragrant filling for a dessert that is sweet, aromatic and satisfying.
- Type: Pia cake (banh pia)
- Flavor: Taro and durian filling
- Net weight: 14 oz
- Texture: Flaky layered crust, soft filling
How to enjoy: Serve at room temperature, cut into wedges, and pair with hot tea or coffee. A popular treat for family gatherings, holidays and gifting.
Storage: Keep in a cool, dry place. Once opened, store sealed and enjoy within a few days for the best texture.
Banh pia Happy Elephant nhan khoai mon sau rieng 14 oz co lop vo mong nhieu lop, nhan mem thom mui sau rieng hoa quyen khoai mon. Vi ngot diu, rat hop dung cung tra nong. Banh thuong xuat hien trong dip le tet va lam qua bieu. Bao quan noi kho rao, dong kin va dung trong vai ngay sau khi mo de banh ngon nhat.
How do I serve it? / Dung the nao?
Serve at room temperature with tea or coffee. Dung o nhiet do phong cung tra hoac ca phe.
How to store it? / Bao quan ra sao?
Cool, dry place; reseal and eat within a few days of opening. De noi kho thoang, dung trong vai ngay sau khi mo.
When is it eaten? / Dip nao thuong an?
Popular for gatherings, holidays and gifting. Thuong an dip le tet va lam qua bieu.
