Description
Happy Elephant Pia Cake Taro & Durian 400g is a soft, flaky Asian pastry with a thin layered crust around a smooth filling that blends the mellow sweetness of taro with the rich aroma of durian. Each piece is bite-sized and satisfying.
- Type: pia cake (flaky layered pastry)
- Net weight: 400 g
- Filling: taro and durian
- Texture: flaky crust with a dense, smooth filling
How to enjoy: Pair with hot tea or coffee for breakfast or dessert. Pia cakes are a favourite treat for gifting during festivals and the Mid-Autumn season.
Storage: Keep in a cool, dry place and reseal after opening for the best texture.
Banh pia Happy Elephant nhan khoai mon va sau rieng 400g co vo nhieu lop mong, nhan beo thom hoa quyen vi khoai mon va sau rieng. Dung cung tra hoac ca phe, hop lam qua bieu dip le. Bao quan noi kho mat, dong kin sau khi mo.
What does it taste like? / Vi the nao?
Sweet taro balanced with the rich aroma of durian. / Vi khoai mon ngot diu hoa cung huong sau rieng.
How do I serve it? / Dung the nao?
Enjoy with hot tea or coffee. / Thuong thuc cung tra hoac ca phe.
How should I store it? / Bao quan ra sao?
Keep in a cool, dry place and reseal after opening. / De noi kho mat, dong kin sau khi mo.
