Description
Jonggavision Gochujang Hot Pepper Paste 2.2lb is a thick, savory-sweet Korean red chili paste with a deep, fermented umami flavor and balanced heat. A cornerstone of Korean cooking, it adds rich color and bold flavor to countless dishes.
- Type: Korean gochujang (red chili paste)
- Net weight: 2.2 lb tub
- Flavor: Savory-sweet, fermented, with balanced heat
- Use: Bibimbap, tteokbokki, marinades, stews, dips
How to use
Stir into bibimbap, tteokbokki, and stews; mix into marinades and dipping sauces; or thin with a little sesame oil and vinegar for a quick sauce. Add gradually and taste as you go to control the heat.
Storage
Keep in a cool, dry place. Refrigerate after opening, keep the surface covered, and use within the recommended time.
Tieng Viet: Tuong ot Han Quoc gochujang Jongga hu 2.2lb sanh dac, vi man ngot, len men dam da va cay vua phai. La gia vi nen tang trong am thuc Han, tao mau dep va vi dam cho nhieu mon. Dung cho com tron bibimbap, banh gao tteokbokki, lau, uop thit hoac pha nuoc cham. Cho tu tu va nem thu de chinh do cay. Bao quan noi kho rao, de tu lanh sau khi mo.
FAQ
What is it used for? / Dung cho mon gi?
Bibimbap, tteokbokki, stews, marinades, and dips. / Bibimbap, tteokbokki, lau, uop thit va nuoc cham.
Is it spicy? / Co cay khong?
It has a balanced, moderate heat. / Cay vua phai, can bang.
How should I store it? / Bao quan the nao?
Refrigerate after opening, keep covered. / De tu lanh sau khi mo, day kin be mat.
