Description
Kaoriya Pineapple Cake is a classic Taiwanese-style pastry with a buttery, crumbly crust wrapped around a sweet pineapple filling. Each 300 g pack holds individually wrapped cakes – a beloved treat for tea time, gifting and holidays.
- Type: pineapple cake pastry (banh dua)
- Net weight: 300 g
- Flavor: sweet pineapple with buttery crust
- Format: individually wrapped pieces
Enjoy a piece with hot tea or coffee for a perfect afternoon snack, or present the box as a thoughtful gift. The individual wrapping keeps each cake fresh and easy to share.
Storage: keep in a cool, dry place away from direct sunlight. Reseal after opening.
Banh dua Kaoriya kieu Dai Loan, vo bo gion bao nhan dua ngot, goi 300g tung chiec rieng. An cung tra nong hay ca phe buoi chieu, hoac lam qua bieu. Bao quan noi kho rao, tranh nang, dong kin sau khi mo.
What is the filling? / Nhan gi?
Sweet pineapple. / Nhan dua ngot.
How is it best enjoyed? / An ngon the nao?
With hot tea or coffee. / Cung tra nong hoac ca phe.
How should I store it? / Bao quan ra sao?
Cool, dry place; reseal after opening. / De noi kho rao, dong kin sau khi mo.
