Description
Lee Brand Spicy Prawn Soup Base (794 g) is a concentrated paste for building a Thai style hot and sour prawn broth at home. A spoonful dissolved in water gives you the base for tom yum or a hot pot broth, so you skip the step of balancing chilli, lemongrass and sourness yourself.
- Brand: Lee Brand
- Type: soup base concentrate (paste)
- Flavor: spicy prawn, hot and sour
- Net weight: 794 g
- Use for: tom yum soup, hot pot broth, noodle soup base
How to use: Stir a spoonful of the paste into boiling water and taste as you go, adding more until the broth is as strong as you want. Then add prawns, mushrooms, tomato and whatever else you are cooking. Finish with lime juice and fresh herbs off the heat. Adjust the amount rather than following a fixed ratio, since a hot pot broth wants to be lighter than a bowl of soup.
Storage: Keep sealed in a cool, dry place. Refrigerate after opening and use a clean, dry spoon each time.
Cot lau tom Lee Brand, hu 794 g. La dang paste co dac de nau nuoc lau chua cay kieu Thai. Hoa mot thia vao nuoc soi, nem dan cho vua mieng roi tha tom, nam, ca chua vao. Vat chanh va cho rau thom vao sau cung khi da tat bep. Nau lau thi pha loang hon nau to bun. Dong kin, de noi kho mat; mo roi thi cat tu lanh va dung thia kho sach moi lan lay.
Is it a paste or a liquid? / Dang paste hay nuoc?
A concentrated paste. La paste co dac.
Can I use it for hot pot? / Nau lau duoc khong?
Yes, dilute it lighter than for soup. Duoc, pha loang hon so voi nau sup.
How do I store it after opening? / Mo roi bao quan sao?
Refrigerate and use a clean dry spoon. Cat tu lanh, dung thia kho sach.
