Description
Mama Pho Bo Rice Noodles in Beef Flavor offer a quick take on Vietnamese-style beef pho. Thin rice noodles cook in minutes in a savory, aromatic beef broth seasoning – a comforting, ready-in-minutes bowl whenever a pho craving strikes.
- Type: instant rice noodles, beef pho flavor (pho bo an lien)
- Noodle: thin rice noodle style
- Flavor: savory beef broth (vi bo)
- Brand: Mama
Add the noodles and seasoning to boiling water and cook for a few minutes, or steep in a bowl with hot water. Garnish with fresh herbs, bean sprouts, lime, sliced beef or chili to bring it closer to a homemade bowl of pho.
Storage: keep in a cool, dry place away from direct sunlight.
Pho bo an lien Mama soi gao mong, nuoc dung vi bo thom dam, nau vai phut la xong. Them rau thom, gia, chanh, thit bo hoac ot cho giong to pho nha lam. Bao quan noi kho rao, tranh nang.
How do I make it? / Nau the nao?
Cook noodles and seasoning in boiling water for a few minutes. / Nau mi va gia vi trong nuoc soi vai phut.
What toppings go well? / Them gi ngon?
Fresh herbs, bean sprouts, lime and sliced beef. / Rau thom, gia, chanh va thit bo.
How should I store it? / Bao quan ra sao?
Cool, dry place away from sunlight. / De noi kho rao, tranh nang.
