Description
Nongshim Fresh Udon Bowl is a quick, satisfying bowl of thick, chewy udon noodles in a savory Japanese-style broth. With fresh-style noodles and a rich soup base, it cooks up in just minutes for an easy, comforting meal.
- Type: instant fresh udon bowl
- Brand: Nongshim
- Taste: savory, mild, comforting
- Great for: quick meals, office, lunch
How to prepare: Add the noodles, soup base and hot water to the bowl, then heat or steep as directed until the udon is hot and tender. Stir well. Add green onion, an egg or tempura for a heartier bowl.
Storage: Keep in a cool, dry place away from sunlight.
To udon tuoi Nongshim, soi udon to dai trong nuoc dung kieu Nhat thom ngon, nau nhanh chi vai phut. Cho mi, goi sup va nuoc nong vao to, lam nong cho mi mem roi khuay deu. Them hanh la, trung hoac tempura cho day du hon. De noi kho mat, tranh nang.
What kind of noodle is it? / Loai mi gi?
Thick, chewy udon. Mi udon to dai.
How do I make it? / Cach nau the nao?
Add hot water and heat or steep, then stir. Cho nuoc nong, lam nong roi khuay.
How should I store it? / Bao quan the nao?
Cool and dry, away from sunlight. De noi kho mat, tranh nang.
