Description
Paldo Gomtang Ramen is a mild, non-spicy Korean instant noodle built on a rich, milky beef-bone broth (gomtang). The clean, savory soup and chewy noodles make a comforting bowl that the whole family can enjoy.
- Type: Korean beef-bone broth instant ramen (non-spicy)
- Broth: rich, milky, savory gomtang
- Noodles: springy and chewy
- Best for: mild comfort meals, family-friendly bowls
Boil the noodles with the soup base for a few minutes until the broth turns rich and milky. Add sliced green onion, an egg, or beef to enhance the gomtang flavor for a heartier meal.
Store in a cool, dry place away from direct sunlight.
Tieng Viet: Mi Paldo Gomtang la mi Han Quoc khong cay, nuoc dung xuong bo trang ngay (gomtang) dam vi, soi mi dai, hop ca nha. Nau mi voi goi sup vai phut den khi nuoc trang ngay; them hanh la, trung hoac thit bo cho day du. Bao quan noi kho mat.
Is it spicy? / Co cay khong?
No, it is a mild, non-spicy beef-bone broth. / Khong, vi nuoc xuong bo diu, khong cay.
How do I cook it? / Cach nau?
Boil the noodles with the soup base. / Nau mi voi goi sup.
How should I store it? / Bao quan ra sao?
Keep in a cool, dry place. / De noi kho mat.
