Description
Paldo Seafood Noodle Soup Ramen is a Korean instant noodle with a savory, lightly spicy seafood broth. Chewy noodles in an aromatic seafood soup make a quick, comforting bowl.
- Type: Korean instant ramen
- Flavor: savory seafood, lightly spicy
- Noodles: chewy and springy
- Great for: quick meals, cold days
How to cook: Boil the noodles and seasoning in water for a few minutes. Add egg, seafood, or vegetables for a heartier bowl. Adjust water to taste.
Storage: Keep sealed in a cool, dry place; refrigerate leftovers after cooking.
Tieng Viet: Mi Paldo vi hai san vi Han Quoc, nuoc dung hai san dam da, hoi cay. Soi mi dai sanh trong nuoc soup thom mui hai san, to mi nhanh gon, am bung. Luoc mi va goi gia vi trong nuoc vai phut. Them trung, hai san hoac rau cho day du. Dieu chinh nuoc theo khau vi. Bao quan noi kho rao, do thua de ngan mat.
What flavor is it? / Vi gi?
Savory, lightly spicy seafood broth. / Nuoc dung hai san dam da, hoi cay.
How do I cook it? / Nau the nao?
Boil noodles and seasoning, add toppings if desired. / Luoc mi va gia vi, them topping neu thich.
How should I store it? / Bao quan ra sao?
Keep sealed in a cool, dry place. / Dong kin noi kho rao.
