Description
Sa Giang Shrimp Crackers in Box 200g are crispy Vietnamese prawn crackers (banh phong tom) from the well-known Sa Giang brand. When fried, the thin discs puff up light and airy with a savory, shrimp-forward flavor that makes an irresistible snack or party appetizer.
- Type: Uncooked shrimp/prawn crackers (banh phong tom)
- Net weight: 200 g box
- Texture: Puffs light and crispy when fried
- Flavor: Savory with a shrimp-forward taste
How to cook
Heat plenty of oil in a pan until hot. Fry a few crackers at a time for just a few seconds – they expand quickly – then remove and drain on paper towels. Serve as a snack, alongside salads (goi), or with rice dishes.
Storage
Keep the uncooked crackers in a cool, dry place away from moisture. Reseal tightly after opening; store fried crackers in an airtight container to keep them crisp.
Tieng Viet: Banh phong tom Sa Giang hop 200g la dac san quen thuoc cua thuong hieu Sa Giang. Khi chien, mieng banh no phong, gion xop, thom vi tom dam da, lam mon an vat hoac khai vi rat hap dan. Chien ngap dau nong vai giay cho banh no roi vot ra de rao dau. Dung kem goi, com hoac an vat. Bao quan noi kho rao, tranh am; dong kin sau khi mo.
FAQ
How do I cook it? / Cach che bien?
Deep-fry in hot oil for a few seconds until puffed. / Chien ngap dau nong vai giay cho banh no.
What do I serve it with? / An kem gi?
As a snack, with salads (goi), or rice dishes. / An vat, an kem goi hoac com.
How should I store it? / Bao quan the nao?
Cool, dry place away from moisture; reseal after opening. / Noi kho rao, tranh am, dong kin sau khi mo.
