Description
Samyang Nagasaki Jjambbong Ramen – Rich & Spicy is a Korean-style instant ramen inspired by Nagasaki champon, a seafood noodle soup. It features chewy noodles in a rich, spicy seafood broth with deep umami flavor, ready in minutes for a warming, satisfying bowl.
- Type: Korean instant ramen
- Flavor: Rich and spicy seafood (Nagasaki jjambbong)
- Cook time: About 4 to 5 minutes
How to cook: Boil the noodles with the seasoning in water for about 4 to 5 minutes. Add an egg, green onion, or seafood for extra depth.
Storage: Keep in a cool, dry place away from direct sunlight.
Mi Samyang Nagasaki Jjambbong vi hai san dam va cay kieu Han, lay cam hung tu mon champon Nagasaki. Soi mi dai trong nuoc dung hai san dam da, umami sau, chi vai phut la co to mi nong am. Nau mi cung goi gia vi 4-5 phut. Them trung, hanh la hay hai san. Bao quan noi kho mat.
What flavor is it? / Vi gi?
A rich, spicy seafood broth. / Nuoc dung hai san dam va cay.
How do I cook it? / Nau the nao?
Boil noodles with seasoning 4-5 minutes. / Nau mi voi gia vi 4-5 phut.
What can I add? / Them gi ngon?
Egg, green onion, or seafood. / Trung, hanh la hay hai san.
