Description
Swan Brand Rice Vermicelli (Bun Tuoi Tay Do) is a versatile dried rice noodle made from high-quality rice, with delicate, easy-to-cook strands. This 32 oz pack is a staple for Vietnamese noodle bowls, soups and stir-fries.
- Brand: Swan Brand
- Type: Dried rice vermicelli (bun)
- Net weight: 32 oz
- Ingredients: Rice, water
How to use: Boil until tender (about 6–10 minutes), rinse under cold water and drain. Serve in bun noodle bowls, with grilled meats, in noodle soups, or with fresh herbs.
Storage: Store in a cool, dry place and reseal after opening.
Bun gao Swan (bun tuoi Tay Do) goi 32 oz lam tu gao chat luong cao, soi mem de nau, dung cho bun thit nuong, bun nuoc va mon xao. Luoc 6–10 phut den khi mem, xa nuoc lanh. Bao quan noi kho rao, day kin sau khi mo.
How do I cook it? / Cach luoc bun?
Boil 6–10 minutes until tender, then rinse. Luoc 6–10 phut den khi mem roi xa nuoc.
What dishes is it for? / Dung cho mon gi?
Bun bowls, grilled-meat noodles and soups. Bun thit nuong, bun nuoc.
How should I store it? / Bao quan the nao?
Keep in a cool, dry place. De noi kho rao, day kin.

