Description

Experience the authentic flavors of Vietnam with Swan Brand Rice Vermicelli (Bun Bo Hue Dac Biet). Made with high quality rice, this 32 oz pack delivers a delicate texture and rich taste, perfect for soups and stir-fry dishes.

• Brand: Swan Brand
• Type: Dried rice vermicelli, thick strands for Bun Bo Hue
• Net weight: 32 oz
• Ingredients: Rice, water

How to use: Boil the vermicelli until tender (about 8–12 minutes), rinse under cold water and drain. Serve in Bun Bo Hue, noodle soups, or with grilled meats and fresh herbs.

Storage: Store in a cool, dry place. Reseal after opening.

Bun gao Swan (Bun Bo Hue dac biet) goi 32 oz lam tu gao chat luong cao, soi to dai dac trung cho mon bun bo Hue. Luoc bun den khi mem, xa nuoc lanh va de rao; dung cho bun bo Hue, cac mon bun nuoc hoac an kem thit nuong va rau song.

How do I cook the vermicelli? / Cach luoc bun?

Boil 8–12 minutes until tender, then rinse with cold water. Luoc 8–12 phut den khi mem roi xa nuoc lanh.

What dishes is it for? / Dung cho mon gi?

Bun Bo Hue, noodle soups and grilled-meat noodle bowls. Bun bo Hue, cac mon bun nuoc va bun thit nuong.

How should I store it? / Bao quan the nao?

Keep in a cool, dry place and reseal after opening. De noi kho rao, day kin sau khi mo.