Description
Yen Huong Bakery Vegetarian Green Bean Cake 800g is a classic Vietnamese mung bean cake (banh dau xanh) made in the beloved Hai Duong tradition. Each small golden block melts softly on the tongue with the gentle sweetness and nutty aroma of mung beans – a taste that reminds many Vietnamese of childhood and family tea time. Being vegetarian-friendly, it suits ancestor offerings and plant-based diets alike.
- Brand: Yen Huong Bakery
- Size: 800g box of individually wrapped mini cakes
- Type: vegetarian mung bean cake (banh dau xanh chay)
How to enjoy: best with hot green tea – let a piece melt slowly while sipping. Lovely for Tet trays, altar offerings, gifts for elders and afternoon snacks.
Storage: keep sealed in a cool, dry place away from sunlight; consume soon after opening each wrapper for the freshest taste.
Banh dau xanh chay Yen Huong 800g gom nhieu banh nho goi rieng, vi ngot diu, thom bui dau xanh, tan mem trong mieng. Dung cung tra nong la ngon nhat; thich hop bay mam Tet, cung chay, bieu ong ba hay an nhe buoi chieu. Bao quan noi kho mat, tranh nang; banh da boc ra nen dung ngay de giu huong vi.
Is this cake vegetarian? / Banh co chay khong?
Yes, it is a vegetarian green bean cake. / Co, day la banh dau xanh chay.
How is it best enjoyed? / An the nao ngon nhat?
With hot green tea, letting each piece melt slowly. / Nham cung tra nong, de banh tan tu tu trong mieng.
How should I store it? / Bao quan the nao?
Cool, dry place away from sunlight; eat opened pieces promptly. / Noi kho mat, tranh nang; banh boc ra nen an ngay.
