Description

3-Cases Rice Paper Water Bowl (ES BT20, 270g) is a handy serving bowl designed for softening rice paper (banh trang) when making fresh spring rolls. Its practical shape makes wrapping rolls at the table easy and mess-free.

• Type: rice paper dipping / water bowl
• Model: ES BT20
• Weight: 270g
• Best for: fresh spring rolls (goi cuon), rice paper dishes

Fill the bowl with warm water, dip a sheet of rice paper to soften it, then add your fillings and roll. The firm, stable base helps keep the bowl steady while you wrap, making it great for family meals and gatherings where everyone rolls their own.

Hand wash and dry after use. Store in a dry place.

Tieng Viet: To nhung banh trang 3 ngan (ES BT20, 270g) dung de lam mem banh trang khi cuon goi cuon. Do nuoc am vao, nhung banh trang cho mem roi cho nhan va cuon. De vung giup cuon de dang, hop bua an gia dinh. Rua va lau kho sau khi dung, bao quan noi kho rao.

What is it used for? / Dung de lam gi?

Softening rice paper to make fresh spring rolls. / Lam mem banh trang de cuon goi cuon.

How do I use it? / Dung nhu the nao?

Add warm water, dip the rice paper, then roll. / Do nuoc am, nhung banh trang roi cuon.

How do I care for it? / Ve sinh ra sao?

Hand wash, dry and store in a dry place. / Rua tay, lau kho va cat noi kho rao.