Description
Binh Tay Pho Chay Vegetarian Instant Rice Noodles is a meat-free version of Vietnamese pho with soft rice noodles in a fragrant, savory vegetarian broth. A light, comforting bowl ready in minutes.
- Type: Vietnamese instant rice noodles, vegetarian pho (pho chay)
- Best for: Quick meals, vegetarian diets
How to cook: Add the noodles and seasoning to a bowl, pour in hot boiling water, cover for a few minutes, then stir. Garnish with fresh herbs, bean sprouts and lime.
Storage: Keep in a cool, dry place away from direct sunlight.
Tieng Viet: Pho chay an lien Binh Tay, soi pho mem, nuoc dung chay thom ngon. Cho nuoc soi, day nap vai phut roi tron deu. An kem rau thom, gia, chanh. Bao quan noi kho rao.
Is it vegetarian? / Co phai pho chay?
Yes, a meat-free vegetarian recipe. / Dung, cong thuc chay khong thit.
How do I cook it? / Cach nau?
Add hot water, cover a few minutes, then stir. / Cho nuoc soi, day nap vai phut roi tron.
How should I store it? / Bao quan the nao?
Cool, dry place away from sunlight. / Noi kho rao, tranh nang.
