Skip to product information
1 of 4
Mama Sita's

Mama Sita's Capampangan Sisig (Citrus Pepper Spice) Mix 1.4oz

140 sold
Regular price$2.99 USD
Sale price $2.99 USD
Sale
Tax included. Shipping calculated at checkout.
In stock, ready to be shipped
Min order: 2 · $5.98

In cart — adjust quantity above

Min order: 2 · $5.98
7-day returns — send the item back and we refund in full
100% authentic — family-owned DFW Asian grocery
Free shipping over $79
  • Damaged or wrong within 7 days? Send it back unused, in its original packaging — we pay the return shipping and refund in full
  • Only exception — fresh, frozen, bakery and other food items that arrive damaged or defective: full refund within 7 days, nothing to send back
  • Money back to your original payment method within 5 business days — your bank may add a few more days.
Full return policy
Secure checkout — encrypted. We never see or store your card number
  • Ach Direct Debit
  • American Express
  • Apple Pay
  • Diners Club
  • Discover
  • Google Pay
  • Mastercard
  • PayPal
  • Shop Pay
  • Visa

Description

Mama Sita's Capampangan Sisig (Citrus Pepper Spice) Mix 1.4 oz is a convenient Filipino seasoning blend inspired by the famous Kapampangan sisig. It combines zesty citrus notes with bold, peppery spices so you can recreate the iconic sizzling sisig dish at home in no time.

  • Type: Filipino sisig seasoning mix
  • Flavor: Tangy citrus with peppery spice
  • Net weight: 1.4 oz
  • Best for: Sizzling pork sisig and grilled dishes
  • Loại: gói gia vị nấu sisig Philippines
  • Hương vị: Chua thanh mùi chanh, cay nồng vị tiêu
  • Trọng lượng tịnh: 1.4 oz
  • Hợp nhất với: Sisig thịt heo xèo nóng và các món nướng

To use, cook and chop your pork (or chicken, tofu, or mushrooms), then toss with the seasoning mix over high heat until sizzling. Finish with chopped onion, chili, and a squeeze of calamansi or lime, and serve on a hot plate with steamed rice. It is a fast way to bring authentic Filipino street-food flavor to the table.

Storage: Keep in a cool, dry place away from direct sunlight and reseal after opening.


Tiếng Việt: Gói gia vị sisig Mama Sita 1.4 oz lấy cảm hứng từ món sisig nổi tiếng của người Kapampangan, kết hợp vị chua thanh của cam chanh và vị tiêu cay nồng. Cách dùng: nấu và băm nhỏ thịt heo (hoặc gà, đậu hũ, nấm), rồi xào cùng gói gia vị trên lửa lớn đến khi xèo xèo; thêm hành, ớt và chút nước tắc hoặc chanh, ăn nóng với cơm. Bảo quản nơi khô ráo, tránh nắng, đậy kín sau khi mở.

What do I cook with this mix?

Dùng gói này nấu gì?

Pork sisig is classic, but chicken, tofu, or mushrooms work too.

Truyền thống là sisig thịt heo, nhưng gà, đậu hũ hay nấm đều được.

How do I make it sizzle?

Làm sao cho xèo xèo?

Toss the seasoned meat on high heat and serve on a hot plate.

Xào trên lửa lớn và dọn ra dĩa nóng.

What should I add at the end?

Nên thêm gì cuối cùng?

Onion, chili, and a squeeze of calamansi or lime.

Hành, ớt và chút nước tắc hoặc chanh.

Brand
Mama Sita's
Category
Seasoning
Cuisine
Filipino

Please see the product packaging for the full ingredient and allergen list.

Always check the physical package for the most current allergen and nutrition information.

  • Same-day delivery within 20 miles of our Kennedale TX store — order before 12 PM CT. Farther out: next business day or later.
  • Free-shipping threshold depends on your area — enter your ZIP in the header to see your delivery date.
  • Damaged or wrong within 7 days? Send it back unused, in its original packaging — we pay the return shipping and refund in full
  • Only exception — fresh, frozen, bakery and other food items that arrive damaged or defective: full refund within 7 days, nothing to send back
  • Money back to your original payment method within 5 business days — your bank may add a few more days.

See full shipping policy · Full return policy

Frequently asked questions

What do I cook with this mix?

Pork sisig is classic, but chicken, tofu, or mushrooms work too. Truyen thong la sisig thit heo, nhung ga, dau hu hay nam deu duoc.

How do I make it sizzle?

Toss the seasoned meat on high heat and serve on a hot plate. Xao tren lua lon va don ra dia nong.

What should I add at the end?

Onion, chili, and a squeeze of calamansi or lime. Hanh, ot va chut nuoc tac hoac chanh.

Frequently bought together

This item: Mama Sita's Capampangan Sisig (Citrus Pepper Spice) Mix 1.4oz Mama Sita's Capampangan Sisig (Citrus Pepper Spice) Mix 1.4oz $2.99Min order: 2 · $5.98
Total price: $5.98