Description

Three Ladies Rice Stick (Banh Pho) 14 oz are thin, flat dried rice noodles, the classic choice for a steaming bowl of Vietnamese pho. Made from rice, they cook up soft and silky while staying pleasantly springy, ready to soak up rich, aromatic broth.

• Type: dried flat rice noodles (banh pho)
• Net weight: 14 oz
• Texture: thin, soft yet springy
• Great for: pho, noodle soups, stir-fries, hu tieu

How to prepare: Soak or boil the noodles until just tender, then drain and rinse briefly. Add to hot broth for pho, or toss into stir-fries. Do not overcook so the noodles keep their bite.

Storage: Keep in a cool, dry place. Reseal the bag tightly after opening.

Banh pho kho Three Ladies 14 oz la loai banh pho soi mong, mem dai, dung nau pho bo, pho ga, hu tieu hay xao deu ngon. Chi can ngam hoac tran mem roi cho vao nuoc dung nong. Khong nau qua lau de soi banh khong bi nat. De noi kho rao, dong kin sau khi mo.

How do I cook it? / Cach nau the nao?

Soak or boil until just tender, then add to hot broth. Ngam hoac tran vua mem roi cho vao nuoc dung nong.

What dishes use it? / Dung cho mon gi?

Pho, noodle soups and stir-fries. Pho, cac mon nuoc va mon xao.

How should I store it? / Bao quan the nao?

Cool, dry and sealed. De noi kho rao, dong kin.