Description
Ve Wong Instant Noodles – Vegetarian Flavor are quick-cooking instant noodles with a savory vegetarian (chay) soup base. The springy noodles and light, aromatic meat-free broth make a satisfying, fuss-free bowl for vegetarians and anyone who enjoys a lighter, plant-based noodle soup.
- Brand: Ve Wong
- Type: instant noodles
- Flavor: vegetarian (chay) soup base
- Prep: ready in minutes
How to prepare: Boil the noodles, add the seasoning, and stir; or pour boiling water over the noodles and seasoning and steep until tender. Add tofu, mushrooms, or vegetables for a heartier vegetarian bowl.
Storage: Keep in a cool, dry place away from direct sunlight.
Tieng Viet: Mi an lien Ve Wong vi chay, soi mi dai voi goi sup chay thom nhe, khong thit, hop nguoi an chay va ai thich mon mi thanh dam. Luoc mi roi cho goi gia vi, hoac chan nuoc soi u mem. Them dau hu, nam, rau cho ngon hon. Bao quan noi kho rao.
Is it vegetarian? / Co phai do chay khong?
Yes, a vegetarian soup base. Co, goi sup chay.
How do I cook it? / Nau the nao?
Boil or steep with the seasoning. Luoc hoac chan nuoc soi voi gia vi.
What toppings work? / Them gi ngon?
Tofu, mushrooms, vegetables. Dau hu, nam, rau.
