Collection: Eggs

These are preserved eggs, not fresh ones. Canned quail eggs in water or brine come from Aroy-D, Dragonfly, Sunlee, Chefys, Asian Best and Chaokoh, already peeled and ready for braises, curry and noodle bowls. Preserved duck eggs come from Yu Long and Asian Taste, the dark century-egg style eaten with congee. Salted egg yolk shows up in baking too, which is why Phuc An pia cake with two salted yolks and Success egg tarts sit on the same shelf.

Đây là trứng đã qua chế biến, không phải trứng tươi. Trứng cút đóng hộp ngâm nước hoặc ngâm muối có Aroy-D, Dragonfly, Sunlee, Chefys, Asian Best và Chaokoh, đã lột vỏ sẵn, bỏ thẳng vào nồi kho, cà ri hay tô bún. Trứng vịt bắc thảo có Yu Long và Asian Taste, loại lòng sẫm ăn với cháo. Lòng đỏ trứng muối còn dùng làm bánh, nên bánh pía Phúc An hai trứng và bánh tart trứng Success nằm cùng kệ.

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Filter and sort

9 products

9 products

  • Canned

    AROY-D Quail Eggs In Water 15oz

    Aroy-D Quail Eggs in Water – 15oz Aroy-D Quail Eggs are pre-boiled, peeled, and conveniently canned, ready to eat right out of the can. With their...

    Regular price$4.99 USD
    Sale price $4.99 USD
    74 sold

    Qty

  • Canned

    DRAGONFLY Quail Eggs In Brine 15oz

    Dragonfly Quail Eggs In Brine 15oz are tender, pre-cooked and peeled quail eggs packed in brine, ready to use straight from the can. They are a...

    Regular price$5.49 USD
    Sale price $5.49 USD
    33 sold

    Qty

  • Canned

    ASIAN BEST Quail Eggs In Water 15oz

    Asian Best Quail Eggs in Water 15oz are tender, pre-cooked and peeled quail eggs packed in water, ready to use straight from the can. They are...

    Regular price$4.99 USD
    Sale price $4.99 USD

    Qty

  • Canned

    CHAOKOH Quail Eggs In Brine 15oz

    CHAOKOH Quail Eggs in Brine 15oz are tender, pre-cooked quail eggs packed in brine and ready to use straight from the can. They save you the...

    Regular price$6.49 USD
    Sale price $6.49 USD

    Qty

  • Sold out

    Yu Long Preserved Duck Eggs 4pc

    Thousand-year eggs. No, it did not take a thousand years to make them. In Chinese, these "pi dan", or preserved duck eggs, are covered in a mixture for...

    Regular price$3.79 USD
    Sale price $3.79 USD
    163 sold

    Qty

  • Sold out

    Asian Taste Preserved Duck Eggs 6ct

    Asian Taste Preserved Duck Eggs 6 ct are traditional century-style preserved duck eggs with a creamy, savory yolk and a smooth, jelly-like translucent white. A classic...

    Regular price$6.99 USD
    Sale price $6.99 USD
    127 sold

    Qty

  • Sold out

    Canned

    Sunlee Canned Quail Eggs 15 oz

    Sunlee Quail Eggs 15oz are tender, pre-cooked quail eggs that are peeled and packed in water for ready-to-use convenience. They deliver a soft, creamy texture and...

    Regular price$3.99 USD
    Sale price $3.99 USD
    Min order: 2 · $7.98

    Qty

  • Sold out

    Canned

    Chefys Canned Quail Eggs 425g

    CHEFYS Quail Eggs 425g are pre-cooked, peeled quail eggs packed in water for ready-to-use convenience. They have a soft, tender, creamy texture and a mild flavor,...

    Regular price$4.49 USD
    Sale price $4.49 USD

    Qty

  • Sold out

    Snacks

    Success Import Cake Egg Tarts 300g

    Success Import Cake Egg Tarts deliver an irresistible taste experience with a soft, fluffy crust perfectly paired with a smooth, creamy egg custard filling and a...

    Regular price$8.49 USD
    Sale price $8.49 USD

    Qty

Frequently asked questions

Are the quail eggs already cooked?

Yes. Canned quail eggs are cooked and peeled, so you drain them and add them near the end of a braise or curry so they take on colour without going rubbery.

What is a preserved duck egg?

It is the century egg — a duck egg cured until the white turns dark and jelly-like and the yolk turns creamy and green-grey. It is eaten cold with congee, tofu or pickled ginger, not cooked.

What is the difference between a salted egg and a century egg?

A salted duck egg is brined, so the yolk stays orange and firm and is used in baking and savoury dishes. A century egg is alkaline-cured and turns dark. They are not interchangeable.

What do people do with salted egg yolk?

It goes into mooncakes, banh pia and bao, and it is mashed into sauces for chicken wings and prawns. The Phuc An pia cake here is the ready-made version.

How long do canned quail eggs keep after opening?

Move them to a covered container with a little of the liquid and use them within about three days. They do not keep in an open can.

Do preserved eggs ship outside Texas?

Yes, they are shelf-stable in the can or the sealed pack. The free-shipping minimum depends on your region, so the exact amount for your address shows in your cart once you enter your ZIP code.

Frequently asked questions

Trứng cút đóng hộp có chín sẵn chưa?

Chín rồi và đã lột vỏ. Chỉ cần chắt nước rồi thả vào nồi kho hay cà ri lúc gần xong để trứng ăn màu mà không bị dai.

Trứng vịt bắc thảo là trứng gì?

Là trứng vịt ủ cho lòng trắng chuyển sẫm đông như thạch, lòng đỏ ngả xanh xám và béo. Ăn nguội với cháo, đậu hũ hay gừng ngâm, không nấu lại.

Trứng muối và trứng bắc thảo khác nhau ra sao?

Trứng vịt muối là ngâm nước muối nên lòng đỏ vẫn cam và chắc, dùng làm bánh và nấu món mặn. Trứng bắc thảo ủ kiềm nên chuyển màu sẫm. Hai loại không thay nhau được.

Lòng đỏ trứng muối dùng làm gì?

Làm nhân bánh trung thu, bánh pía và bánh bao, và tán ra làm sốt rưới cánh gà hay tôm. Bánh pía Phúc An ở đây là bản làm sẵn.

Trứng cút hộp mở rồi để được bao lâu?

Trút qua hộp có nắp cùng một ít nước ngâm rồi dùng trong khoảng ba ngày. Để nguyên lon đã mở thì không giữ được.

Trứng chế biến có giao ra ngoài bang Texas không?

Có, hàng trong lon hoặc gói kín để được lâu. Mức mua tối thiểu để được miễn phí ship thay đổi theo vùng, nên số chính xác cho địa chỉ của anh chị sẽ hiện ngay trong giỏ hàng khi nhập mã ZIP.